Did You Know
Brass utensils retain 90% of nutrients while cooking and are ideal for making traditional Indian recipes that require slow cooking.

Plain (kali) finish smooth hai — easy to clean, hard use ke liye. Hammered decorative hai — serving ke liye bhi use hoti hai. Material aur performance same hai.
Product description check karein — kuch plain degchis mein kalai hoti hai, kuch mein nahi. Kalai wali food cooking ke liye safe hai. Bina kalai ki sirf boiling ke liye use karein.
Large capacity hai — 8-10 logon ka khana aaram se. Events aur gatherings ke liye perfect.
Garam paani se dhoyein. Plain finish hai toh scrub kar sakte hain. Nimbu-namak se polish optional hai — kali finish mein patina achhi lagti hai.
Haan — gas stove aur chulha dono par. Heavy hai toh stable rehti hai. Medium flame use karein.