Brass Masala Dani - Traditional Spice Box Containers - Handcrafted Copper, Brass & Bronze Products

The masala dani is an essential in every Indian kitchen - a round spice box with individual compartments for your daily masalas. Our brass masala danis are handcrafted in the traditional style, with tight-fitting lids that lock in aroma and freshness far better than plastic alternatives.

Brass naturally resists moisture and does not react with spices, making it the ideal material for long-term spice storage. Each compartment holds your essential spices - haldi, jeera, dhania, mirchi, rai, hing, and garam masala - within arm's reach while cooking.

Crafted under the Manish Metals name from Jodhpur since 1997. Free shipping across India, 7-day returns.

FAQs

1. Are these products pure brass/copper/bronze?

Yes, all our products are made using high-quality, pure metals. We do not use any harmful coatings or artificial plating.

2. Will copper/brass utensils change color over time?

Yes, it is natural for copper and brass to tarnish over time due to oxidation. This is a sign of purity and can be cleaned easily using traditional or natural methods.

3. How do I clean copper, brass, or bronze utensils?

Use a mixture of lemon and salt or tamarind and salt. You can also use store-bought metal polish. Avoid using harsh chemicals or scrubbers that may damage the finish.

4. Are bronze (Kansa) utensils safe for eating?

Yes! Bronze is considered highly beneficial in Ayurveda and is safe for eating, especially when used for serving.

5. Will the products lose shine over time?

Yes, natural metals do dull with time, but they can easily be polished back to their original shine with proper care.